Produktai skirti organiniai muskatai (2)

Peanut oil, also known as groundnut oil, is rich in monounsaturated fats and is known for its stability and robustness. It has a characteristic, slightly nutty taste while remaining odorless, making it a versatile choice for cooking and frying. Peanut oil's high temperature stability makes it ideal for manufacturing pourable dressings and as a substitute for olive oil in salads. Its ability to keep solids in suspension for longer periods makes it a preferred ingredient in mayonnaise and margarine production. Peanut oil is a reliable and flavorful option for both home and professional kitchens.

Fruto seco sin cáscara ecológica procedente de agricultura orgánica. De calidad Premium, nuestras nueces con propiedades saludables únicas son el tentempié ideal mas beneficioso que puedas imaginar.